At Howe Farms, we combine generations of farming expertise with a deep respect for the land and animals to produce heritage pigs and pasture-raised beef that deliver unparalleled taste and quality. Through meticulous crossbreeding, we’ve developed a unique lineage of heritage pigs perfectly adapted to our farm’s environment. This exclusive breed, combined with years of refining our antibiotic- and soy-free feed formula, ensures exceptional flavor, tenderness, and a product you can feel good about serving your family.

Our commitment to excellence doesn’t stop at pork. Our pasture-raised beef is held to the same high standards. Raised naturally on open, green pastures, our cattle are free to graze, roam, and grow at their own pace, resulting in tender, flavorful beef that embodies the care and dedication we put into every step of our process.

At Howe Farms, quality isn’t just about the final product—it’s about the journey. Across 50+ acres of lush farmland, our pigs and cattle live with freedom, consistent care, and access to sheltered spaces when needed. We believe that happy, healthy animals lead to superior meat, and our farm is built on that principle.

Experience the difference that generations of passion, innovation, and respect for animals and the land make. At Howe Farms, we’re proud to bring you food that’s as honest and wholesome as the care we put into raising it.