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ANGUS BEEF
PASTURE RAISED. ANTIBIOTIC & SOY FREE.
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Beef is butchered in late winter / early spring. Our 2025 winter freezer beef is sold out. Our next butcher for freezer beef will be in the late summer / early fall of 2025.
WHOLE
$5.00 per pound
*Prices are based on hot carcass weight.
*Prices do not include processing.
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We do require a deposit to ensure your purchase.
Whole - $200
1/2
Half - $5.25 per pound
*Prices are based on hot carcass weight.
*Prices do not include processing.
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We do require a deposit to ensure your purchase.
Half - $150
1/4
QUARTER - $5.35 per pound
*Prices are based on hot carcass weight.
*Prices do not include processing.
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We do require a deposit to ensure your purchase.
QUARTER - $100
PAY HERE BUTTON FOR FINAL PAYMENT OF ORDER
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